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Acme Bar Coffee Fine Dessert


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Aceme Bar and CoffeeAddress:
The Troika Jalan Binjai, 50450 Kuala Lumpur, Federal Territory of Kuala Lumpur
Acme Bar & Coffee website
Contact: 03-2162 2288













Aceme Bar and Coffee

Aceme Bar and Coffee


At first glance in the interior design of the restaurant, it�s obvious that it best suit couples for romantic high tea or any meals of the day. But of course it�s a great place to chill with anyone. Unfortunately, this time round we didn't get to try any of their main course meals because we had heavy lunch at Yut Kee Kedai Kopi. 


Aceme Bar and Coffee



Aceme Bar and Coffee




Aceme Bar and Coffee

Aceme Bar and Coffee



It�s one of those lucky days when I finally got the chance to hang out with course mates after months of internship. It�s great to see how everyone is doing great or maybe bored in their work. Above all, they are all at their pink of health. Weeks after weeks of hectic life, there is no other better, quiet and tranquil place to chill in Acme Bar & Coffee can offer. 


Pavlova @Aceme Bar and Coffee
Pavlova

However, we did manage to spend our high tea session with two beautiful desserts namely; Pavlova RM15 and Tiramisu Sandwich RM17. Top with slice strawberries, Pavlova dessert is definitely for anyone sweet tooth out there. The perfect combination between crispy crust, soft and light cream in the inside is heavenly. The taste of the cream between sour and sweet is splendid. But the sweetness does get intense in the tongue after few scoops of it, so best rest your tongue with some water before you continue to indulge it. 


Tiramisu sandwich @Aceme Bar and Coffee
Tiramisu Sandwich
   

Next we had Tiramisu sandwich made in meringue based type of dessert. The mixture of tiramisu in the cream are clearly define with no addition effort to tell the taste. Top with tiramisu powder, it�s definitely one of the best Tiramisu in meringue based I ever tried.


Fancy fine dining and planing to take your love's one? You might also wanna check out the food review I did at Ben's Kitchen, Publika Dutamas.



Hayden Chan
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